Artichoke patè 130 g

Ingredients: Artichoke (75%), Extra Virgin Olive Oil (10,12%), onion, water, parsley, garlic, salt, acidity regulator citric acid, sugar.

How to use: it seasons pasta and rice salads, green salads. It can be spread on bread and crostini.

Average nutritional values per 100 g:

Energy: kj 458,5/ kcal 110,83.

Fat: g 10,29 of which saturates: g 1,64/ Carbohydrate: g 2,33 of which sugars: g 0,53/ Fibre: g 0,20/ Protein: g 2,13/ Salt: g 0,55.

Produced without preservatives. Store in a cold dry place. Refrigerate after opening and consume within 5 days.

Produced by Z.I. 73020 Melpigano(LE) Italy.

Net weight: 130 g e / 156 ml.

Vegan.

Vegetarian.